Fermentation Class with Lysa of Hope Springs Dairy

August 25, 2016 @ 6:00 pm - 8:00 pm

Featuring fermented pickles and sauerkraut, cultured dairy products, sourdough and kombucha!
It will be $15 per person, feel free to private message for multiples/group rates. There will be samples of the ferments and you’re welcome to take home starters.
https://www.facebook.com/events/1741726246105567/