Latest Past Events
Locavore Food School 102: Casing and Linking with We're The Wurst
What: We will continue in the basics of preparing and grinding meat, walk through common areas of trouble, and go through the process of casing and linking the sausage. Once the sausage is prepared, let’s cook it up and talk about using your own equipment safely, common problems, and recommended reading. Cost: Current Locavore Member
Locavore Learning Series Presents: Beginning Natural Beekeeping
Locavore Learning Series provides accurate, holistic education about agriculture, nutrition, our environment and how we can all work together toward sustainability The class is designed to help beginning beekeepers get started. We will explore questions common to those looking to begin beekeeping or have just gotten started. Topics will include: - Can you keep
Locavore Food School: Sausage 101 – Mix and Prep with We're The Wurst
What: Sausage 101 - This introductory class will teach the basics of preparing and grinding meat, the importance of mixing, as well as methods on how to formulate a basic sausage recipe. Basic safety will be covered, as well as suggested equipment for those that wish to join the next class. $5 Current Locavore Member
