Fall Harvest Feast
Central Oregon Locavore proudly presents our first ever on-farm Farm to Table dinner! Please join us for this monumentous event that will tickle your palate and delight your senses. From the beautiful views of Smith Rock, alluring scent of fall in the air, entrancing sound of Second Son musical duo and delicious taste of the 6 course
Locavore Food School Presents: Natural Beekeeping
This class will explore where and when to get your bees and provide the information necessary to successfully get started.
Bone Broth Basics
Chances are, you've heard of the bone broth buzz and have tasted this delicious nutritious beverage! Would you like to take it to the next level and learn how to make this liquid gold? Well, then please join us for a Bone Broth Basics 101 class at the Locavore. You will learn a few of
Spring Tonic Herbs
Join us to learn how to make tonics for "spring cleaning" for your body. Traditionally, at the first hint of green, many folks ate bitters to sweep out the body’s winter cobwebs after a sedentary season of eating rich food. In this class, we'll learn to use medicinal herbs for tonics that provide vitality and
2018 Spring Farm & Food Faire
The COCC Sustainability Committee, Central Oregon Locavore, and HDFFA are happy to announce the 2018 Spring Farm & Food Faire! This is an opportunity for local farmers and ranchers to sell early-season produce and sign customers up for CSAs or herdshares. When is it? Saturday, April 14th, 10am-2pm, rain or shine. Plan to arrive by
Locavines Wine Tasting
Locavore supports local food and local farmers, including those wonderful farmers who grow the grapes for the wines we all love and enjoy. Locavines is Locavore's newest initiative to highlight Northwest artisan wineries while educating you about Northwest viticulture, food pairings and what makes those local flavors pop. Our carefully selected wines have been vetted
Pasture Management Workshop
Are you interested in learning more about pastures and how to manage them? Join local OSU Extension agents for an interactive class on pasture and forage management. Scott Duggan - OSU Livestock agent will be presenting with help from his friends. Toni Stephan - Small Farms Clare Sullivan - Agronomist/Small Farms Topics include: Pasture management,
Locavines Wine Tasting
Locavore supports local food and local farmers, including those wonderful farmers who grow the grapes for the wines we all love and enjoy. Locavines is Locavore's newest initiative to highlight Northwest artisan wineries while educating you about Northwest viticulture, food pairings and what makes those local flavors pop. Our carefully selected wines have been vetted
WWOLF at Boundless Farmstead
Please register via website link below! The WWOLF program provides organized volunteer assistance in the form of volunteers, or “wwolf packs” to local farmers at their farms or ranches. In return volunteers learn where and how local food is grown while fostering an intimate connection with the food that sustains us all. Willing Workers On
