Bone Broth Basics
Chances are, you've heard of the bone broth buzz and have tasted this delicious nutritious beverage! Would you like to take it to the next level and learn how to make this liquid gold? Well, then please join us for a Bone Broth Basics 101 class at the Locavore. You will learn a few of
Spring Tonic Herbs
Join us to learn how to make tonics for "spring cleaning" for your body. Traditionally, at the first hint of green, many folks ate bitters to sweep out the body’s winter cobwebs after a sedentary season of eating rich food. In this class, we'll learn to use medicinal herbs for tonics that provide vitality and
2018 Spring Farm & Food Faire
The COCC Sustainability Committee, Central Oregon Locavore, and HDFFA are happy to announce the 2018 Spring Farm & Food Faire! This is an opportunity for local farmers and ranchers to sell early-season produce and sign customers up for CSAs or herdshares. When is it? Saturday, April 14th, 10am-2pm, rain or shine. Plan to arrive by
Locavines Wine Tasting
Locavore supports local food and local farmers, including those wonderful farmers who grow the grapes for the wines we all love and enjoy. Locavines is Locavore's newest initiative to highlight Northwest artisan wineries while educating you about Northwest viticulture, food pairings and what makes those local flavors pop. Our carefully selected wines have been vetted
Pasture Management Workshop
Are you interested in learning more about pastures and how to manage them? Join local OSU Extension agents for an interactive class on pasture and forage management. Scott Duggan - OSU Livestock agent will be presenting with help from his friends. Toni Stephan - Small Farms Clare Sullivan - Agronomist/Small Farms Topics include: Pasture management,
Locavines Wine Tasting
Locavore supports local food and local farmers, including those wonderful farmers who grow the grapes for the wines we all love and enjoy. Locavines is Locavore's newest initiative to highlight Northwest artisan wineries while educating you about Northwest viticulture, food pairings and what makes those local flavors pop. Our carefully selected wines have been vetted
WWOLF at Boundless Farmstead
Please register via website link below! The WWOLF program provides organized volunteer assistance in the form of volunteers, or “wwolf packs” to local farmers at their farms or ranches. In return volunteers learn where and how local food is grown while fostering an intimate connection with the food that sustains us all. Willing Workers On
Sanchovore Fathers Day Farm to Table Dinner
Join Locavore and Bend classic favorite El Sancho Taco Shop at Anker Farm this Fathers day for a righteous fiesta de father, party de padre and good time for all. This is nacho ordinary Fathers Day gift, this is an experience your pop will remember for a lifetime!
BEND FOOD: Stories of Local Farms and Kitchens – Meet and Greet with Author Sara Rishforth
Join us at Locavore for a Meet and Greet with Sara Rishforth, author of: BEND FOOD: Stories of Local Farms and Kitchens The views surrounding Bend don't exactly conjure notions of traditional farmland. Snowy mountains frame open vistas dotted with gnarled juniper trees and sagebrush. By day, the landscape is blanketed under a blazing sun,
Farm Kids – Homeschool Adventure Day
Who? Home school students in kindergarten and first grade What? Farm Kids field trip Why? To get a hands-on experience at a local farm and have fun doing it! Cost? $5/child The Farm Kids field trip program is an interactive, hands-on learning experience on one of our local farms. Students participate in curriculum-based activities to learn about various aspects
