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Fermentation Class with Lysa of Hope Springs Dairy
August 25, 2016 @ 6:00 pm - 8:00 pm
Featuring fermented pickles and sauerkraut, cultured dairy products, sourdough and kombucha!
It will be $15 per person, feel free to private message for multiples/group rates. There will be samples of the ferments and you’re welcome to take home starters.