Fermentation Class with Lysa of Hope Springs Dairy

Featuring fermented pickles and sauerkraut, cultured dairy products, sourdough and kombucha! It will be $15 per person, feel free to private message for multiples/group rates. There will be samples of the ferments and you're welcome to take home starters. https://www.facebook.com/events/1741726246105567/

Meet Your Farmer @ The Box Factory

Atlas Cider

A collaborative menu by The Curry Shack, Blackened Dragon, and Atlas Cider featuring food from Fields Farm and DD Ranch.

Faces of Farming: A New Era

Elevation Restaurant COCC Campus at Cascade Culinary Institute

Gala and Silent Auction to benefit local farmers, ranchers, and Central Oregon Locavore.

$45

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